It eludes you just the same
Apr. 1st, 2024 02:02 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
dolorosa_12It's the fourth day of the four-day weekend, and life is good. Four days travelling is great, but four days catching my breath at home is better, and, in this case, was exactly what I needed. I got so much done, but not in a way that made anything feel rushed and frenzied.
It feels easiest to break things down into subheadings.
Gardening
When I left you on Friday, I was crowd-sourcing advice on things to plant in our recently landscaped back garden. Taking all your suggestions on board, Matthias and went to the market and gardening shop on Saturday after lunch, and returned with a truly ludicrous number of seeds and seedlings (plus there was a woman selling indoor plants so I ended up with four more of those). We spent a hour or so on Saturday, and another hour this morning starting to sow seeds and transplant seedlings. So far we've planted beetroot and parsnips in one of the vegetable patches, a few rhubarb in 1/4 of another vegetable patch, and scattered a mixture of seedlings (mainly flowers, but also a fern, and two strawberry plants) and wildflower seed mix across the raised beds in the front and back garden. It's meant to rain this afternoon (and for much of the next week), so it was a good time to get all this done.
Movement
We've been on several little wanders around the cathedral and the river — nothing too lengthy, but enough to feel the fresh air and smell all the flowering plants. I've been to the gym for my usual two hours of classes, plus 1km swim per visit on three consecutive days. And then there's been yoga — slow, restorative, stretchy classes, with the bedroom window open and the warm breeze filling the room.
Food and cooking
I won't list everything eaten this weekend, but highlights include the lamb shoulder I made yesterday (marinated in a dry spice rub overnight, then slow roasted over a bed of fennel, onions, garlic and white wine, served with a roasted red capsicum salad; I made stock out of the lamb bones this morning), today's lunch (potato salad with asparagus, radishes and cucumber, dressed in a handmade lemon-garlic-mustard dressing — no gloopy mayonnaise for me — plus some cold seafood spontaneously bought at a little pop up stall near the river), multiple hot cross buns, toasted under the grill and served with melted salty butter (the last of which we will eat with our afternoon cup of smoky tea), and the first iced coffee of the season, picked up and drunk during this morning's wanderings.
Reading
I'm working my way through Kate Elliott's Furious Heaven, the second in her gender-flipped (and very, very queer) far future Alexander the Great space opera trilogy, and loving it a lot. Like all Kate Elliott books, it's a massive doorstopper, and it takes at least 100-200 pages to work itself up to the main plot, after which point things carry on forward at a page-turning clip for the remaining 500+ pages. The worldbuilding and secondary characters are excellent.
I was also reminded (via my Goodreads feed) that the Easter long weekend is the correct time of year for a Greenwitch (Susan Cooper) reread, since the book's action takes place over a week during the Easter holidays, in a fictional Cornish seaside town. It remains my favourite book in the Dark Is Rising sequence — melancholy and haunting, with the successful completion of its child characters' quest hingeing on people's (and in particular women and girls') symbiotic relationship with the sea. (In other words, is it any wonder that this one is my favourite?) I've got about forty pages to go, and I'll finish them during the aforementioned afternoon cup of tea.
Apart from all the other activities mentioned previously, Matthias and I spent a good bit of time sitting outside — at the riverside bar yesterday, and several visits to the courtyard garden of our favourite local cafe/bar. It really does lift the spirits to be able to eat and drink outdoors again, and it only remains for us to clean our garden furniture and deck — and then we can do so in our own garden, under the flowering (and later, fruiting) trees.
Idyllic really is the only word to describe how things have been these past four days.
It feels easiest to break things down into subheadings.
Gardening
When I left you on Friday, I was crowd-sourcing advice on things to plant in our recently landscaped back garden. Taking all your suggestions on board, Matthias and went to the market and gardening shop on Saturday after lunch, and returned with a truly ludicrous number of seeds and seedlings (plus there was a woman selling indoor plants so I ended up with four more of those). We spent a hour or so on Saturday, and another hour this morning starting to sow seeds and transplant seedlings. So far we've planted beetroot and parsnips in one of the vegetable patches, a few rhubarb in 1/4 of another vegetable patch, and scattered a mixture of seedlings (mainly flowers, but also a fern, and two strawberry plants) and wildflower seed mix across the raised beds in the front and back garden. It's meant to rain this afternoon (and for much of the next week), so it was a good time to get all this done.
Movement
We've been on several little wanders around the cathedral and the river — nothing too lengthy, but enough to feel the fresh air and smell all the flowering plants. I've been to the gym for my usual two hours of classes, plus 1km swim per visit on three consecutive days. And then there's been yoga — slow, restorative, stretchy classes, with the bedroom window open and the warm breeze filling the room.
Food and cooking
I won't list everything eaten this weekend, but highlights include the lamb shoulder I made yesterday (marinated in a dry spice rub overnight, then slow roasted over a bed of fennel, onions, garlic and white wine, served with a roasted red capsicum salad; I made stock out of the lamb bones this morning), today's lunch (potato salad with asparagus, radishes and cucumber, dressed in a handmade lemon-garlic-mustard dressing — no gloopy mayonnaise for me — plus some cold seafood spontaneously bought at a little pop up stall near the river), multiple hot cross buns, toasted under the grill and served with melted salty butter (the last of which we will eat with our afternoon cup of smoky tea), and the first iced coffee of the season, picked up and drunk during this morning's wanderings.
Reading
I'm working my way through Kate Elliott's Furious Heaven, the second in her gender-flipped (and very, very queer) far future Alexander the Great space opera trilogy, and loving it a lot. Like all Kate Elliott books, it's a massive doorstopper, and it takes at least 100-200 pages to work itself up to the main plot, after which point things carry on forward at a page-turning clip for the remaining 500+ pages. The worldbuilding and secondary characters are excellent.
I was also reminded (via my Goodreads feed) that the Easter long weekend is the correct time of year for a Greenwitch (Susan Cooper) reread, since the book's action takes place over a week during the Easter holidays, in a fictional Cornish seaside town. It remains my favourite book in the Dark Is Rising sequence — melancholy and haunting, with the successful completion of its child characters' quest hingeing on people's (and in particular women and girls') symbiotic relationship with the sea. (In other words, is it any wonder that this one is my favourite?) I've got about forty pages to go, and I'll finish them during the aforementioned afternoon cup of tea.
Apart from all the other activities mentioned previously, Matthias and I spent a good bit of time sitting outside — at the riverside bar yesterday, and several visits to the courtyard garden of our favourite local cafe/bar. It really does lift the spirits to be able to eat and drink outdoors again, and it only remains for us to clean our garden furniture and deck — and then we can do so in our own garden, under the flowering (and later, fruiting) trees.
Idyllic really is the only word to describe how things have been these past four days.
no subject
Date: 2024-04-01 05:08 pm (UTC)